by nutriking » Tue Sep 23, 2025 6:27 pm
FIRE UP YOUR TASTEBUDS NO ARTIFICIAL COLORS OR FLAVORS ADDED
MADE WITH REAL CHEESE
NET WT 12 OZ (340g)
COOKING INSTRUCTIONS:
1. In a large saucepan, bring 8 cups of Water to a boil.
2. Add Pasta; cook 8-10 minutes or until tender. Drain, do not rinse.
3. Add cheese sauce. stir until creamy. Refrigerate leftovers.
INGREDIENTS: ENRICHED MACARONI WHEAT FLOUR, FERROUS SULFATE, NIACIN, CALCIUM CARBONATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE: WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, WHEY, HONEY POWDER (MALTODEXTRIN, HONEY), NON-FAT DRY MILK, SALT, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: SUGAR, NATURAL FLAVORS, SODIUM ALGINATE, MONO AND DIGLYCERIDES, WHITE DISTILLED VINEGAR, MALTODEXTRIN, PEPPERS* (CHILI, CAVENNE), SORBIC ACID (TO PRESERVE FRESHNESS, XANTHAN GUM, LACTIC ACID. * DEHYDRATED. CONTAINS: WHEAT, MILK. DIST. & SOLD EXCLUSIVELY BY: ALDI BATAVIA, IL 60510
1130483
4061463667755
FIRE UP YOUR TASTEBUDS NO ARTIFICIAL COLORS OR FLAVORS ADDED
MADE WITH REAL CHEESE
NET WT 12 OZ (340g)
[b]COOKING INSTRUCTIONS:[/b]
1. In a large saucepan, bring 8 cups of Water to a boil.
2. Add Pasta; cook 8-10 minutes or until tender. Drain, do not rinse.
3. Add cheese sauce. stir until creamy. Refrigerate leftovers.
[b]INGREDIENTS:[/b] ENRICHED MACARONI WHEAT FLOUR, FERROUS SULFATE, NIACIN, CALCIUM CARBONATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE: WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, WHEY, HONEY POWDER (MALTODEXTRIN, HONEY), NON-FAT DRY MILK, SALT, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: SUGAR, NATURAL FLAVORS, SODIUM ALGINATE, MONO AND DIGLYCERIDES, WHITE DISTILLED VINEGAR, MALTODEXTRIN, PEPPERS* (CHILI, CAVENNE), SORBIC ACID (TO PRESERVE FRESHNESS, XANTHAN GUM, LACTIC ACID. * DEHYDRATED. CONTAINS: WHEAT, MILK. DIST. & SOLD EXCLUSIVELY BY: ALDI BATAVIA, IL 60510
1130483
4061463667755
[attachment=0]chefs-cupboard-hot-honey-mac-and-cheese.webp[/attachment]
[attachment=1]chefs-cupboard-hot-honey-mac-and-cheese-ingredients-nutrition-facts-cooking-directions.webp[/attachment]