Deutsche Kuche German Potato Blend Ingredients Nutrition Facts Cooking Directions
Posted: Wed Nov 12, 2025 4:14 pm
Fried potato slices with scrambled eggs, onions and spices.
From skillet to plate in 10 minutes!
NET WT 12 OZ (340g)
Product Preparation Instructions:
Skillet: Open the bag and pour the frozen content in a warm skillet. Cook uncovered on medium heat for 8 to 10 minutes, stirring occasionally. Let stand 1-2 minutes before serving.
Microwave: Open the bag and pour the frozen content in a microwave-safe bowl. Place the bowl in the microwave oven and cook on high 900W for 6-7 minutes, stirring occasionally. Let stand 1-2 minutes before serving.
INGREDIENTS: POTATOES (POTATOES, SUNFLOWER OIL, DEXTROSE), SCRAMBLED EGGS WHOLE EGGS, RECONSTITUTED SKIMMED MILK (WATER, SKIMMED MILK POWDER), SUNFLOWER OIL, CONCENTRATED LEMON JUICE, SALT, WHITE PEPPER, RED ONION, SPRING ONION, SUNFLOWER OIL, GARLIC, WATER, SALT, VEGETABLE JUICE CONCENTRATED BLEND (CARROTS, ONIONS, LEEKS), DEXTROSE, PARSLEY, ONION CONCENTRATE (ONION JUICE CONCENTRATE, SUNFLOWER OIL), CARAMEL (COLOR), PEPPER EXTRACT, PAPRIKA (COLOR), MODIFIED STARCH. CONTAINS: EGGS, MILK.
DIST. & SOLD EXCLUSIVELY BY: ALDI BATAVIA, IL 60510
PRODUCT OF FRANCE
KEEP FROZEN.
ONCE THAWED, DO NOT REFREEZE. FOR FOOD SAFETY, COOK TO 165°F THROUGHOUT. APPLIANCES MAY VARY, ADJUST COOKING TIME ACCORDINGLY.
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