880mg Omega-3s per Serving
Sustainable Wild-Caught Alaska Pollock
MSC-C-50342
NET WT 32 OZ (2 LB) 907g
Cooking Instructions Keep frozen until ready to cook. Thawing is not recommended. Cook from frozen.
Conventional Oven: Preheat oven to 475°F. Place frozen fish on a parchment-lined or lightly greased baking sheet. Cook for 10-12 minutes. Flip fish sticks halfway through baking for best results.
Air Fryer: Set air fryer temperature to 400°F. Place desired amount in a single layer, do not overcrowd. Cook for 7-9 minutes.
For food safety and best product quality. cook to an internal temperature of 165°F. Cook times and temperatures may vary substantially.
INGREDIENTS: POLLOCK, WHEAT FLOUR, MODIFIED CORNSTARCH, EXPELLER PRESSED CANOLA OIL, WATER, UNBLEACHED ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, YELLOW CORN FLOUR, SALT, CANE SUGAR†, GARLIC POWDER, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, YEAST, CELERY SEED, SOY FLOUR. *ADDS A TRIVIAL AMOUNT OF ADDED SUGARS PER SERVING.
CONTAINS FISH (POLLOCK), WHEAT AND SOY INGREDIENTS.
DISTRIBUTED BY: WHOLE FOODS MARKET | AUSTIN, TX 78703 ©2020 WHOLE FOODS MARKET IP, INC. www.wholefoodsmarket.com
KEEP FROZEN
SEAFOOD CERTIFIED TO MSC'S ENVIRONMENTAL STANDARD FOR FISHING. www.msc.org
WARNING: WHILE EVERY EFFORT HAS BEEN MADE TO REMOVE BONES FROM THIS PRODUCT, SOME BONES MAY REMAIN. PLEASE USE CAUTION WHEN CONSUMING.
99482 54773