Season's Choice Sweet Potato Fries Ingredients Nutrition Facts Cooking Directions
Posted: Wed Sep 24, 2025 4:39 am
Premium Grade Quality
Field To Frozen For Locked in Freshness.
Gluten Free
NON GMO Verified Project
NET WT 20 OZ (1.25 LB) 567g
All of Season's Choice® fruits and vegetables are harvested and frozen to lock in flavor and nutrition. We like to think of freezing as freshness frozen in time, so you can enjoy "just picked" quality all year round. This green ribbon is our pledge to 100% delicious and nutritious produce.
DIRECTIONS FOR USE
Oven Instructions:
1. Preheat oven and baking sheet to 400°F.
2. Arrange fries in a single layer on hot baking sheet.
3. Bake for 25-28 minutes or until desired crispiness.
Air Fryer Instructions:
1. Preheat air fryer to 400°F.
2. Arrange fries in a single layer in air fryer.
3. Cook for 12 to 15 minutes or until desired crispiness.
FOR BEST RESULTS, SHAKE BASKET AT 5 MINUTES, THEN RESUME COOKING. KEEP FROZEN UNTIL READY TO COOK. DO NOT THAW. FOOD- MUST BE COOKED BEFORE SERVING. OVEN COOKTIMES VARY, BUT INTERNAL TEMPERATURE MUST REACH 165°F.
INGREDIENTS: SWEET POTATOES 90%, VEGETABLE OIL 6% (SUNFLOWER OR SOYBEAN)*, BATTER 4% (POTATO STARCH, CORN STARCH, SALT, DEXTRIN, CONTAINS LESS THAN TWO PERCENT OF LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EXTRACTIVE OF PAPRIKA (COLOR)*. CONTAINS: THE OIL(S) (SUNFLOWER OR SOYBEAN) USED IN THIS FOOD IS HIGHLY REFINED TO REMOVE PROTEINS THAT CAUSE ALLERGIC REACTIONS. HIGHLY REFINED OILS ARE EXEMPT AS A MAJOR FOOD ALLERGEN PER FDA FALCPA, THUS ALLOWING THE ALLERGEN-FREE CERTIFICATION & LABELING. [SEE 21 U.S.C. 321(QQ).]
08640
4061462990014
Field To Frozen For Locked in Freshness.
Gluten Free
NON GMO Verified Project
NET WT 20 OZ (1.25 LB) 567g
All of Season's Choice® fruits and vegetables are harvested and frozen to lock in flavor and nutrition. We like to think of freezing as freshness frozen in time, so you can enjoy "just picked" quality all year round. This green ribbon is our pledge to 100% delicious and nutritious produce.
DIRECTIONS FOR USE
Oven Instructions:
1. Preheat oven and baking sheet to 400°F.
2. Arrange fries in a single layer on hot baking sheet.
3. Bake for 25-28 minutes or until desired crispiness.
Air Fryer Instructions:
1. Preheat air fryer to 400°F.
2. Arrange fries in a single layer in air fryer.
3. Cook for 12 to 15 minutes or until desired crispiness.
FOR BEST RESULTS, SHAKE BASKET AT 5 MINUTES, THEN RESUME COOKING. KEEP FROZEN UNTIL READY TO COOK. DO NOT THAW. FOOD- MUST BE COOKED BEFORE SERVING. OVEN COOKTIMES VARY, BUT INTERNAL TEMPERATURE MUST REACH 165°F.
INGREDIENTS: SWEET POTATOES 90%, VEGETABLE OIL 6% (SUNFLOWER OR SOYBEAN)*, BATTER 4% (POTATO STARCH, CORN STARCH, SALT, DEXTRIN, CONTAINS LESS THAN TWO PERCENT OF LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EXTRACTIVE OF PAPRIKA (COLOR)*. CONTAINS: THE OIL(S) (SUNFLOWER OR SOYBEAN) USED IN THIS FOOD IS HIGHLY REFINED TO REMOVE PROTEINS THAT CAUSE ALLERGIC REACTIONS. HIGHLY REFINED OILS ARE EXEMPT AS A MAJOR FOOD ALLERGEN PER FDA FALCPA, THUS ALLOWING THE ALLERGEN-FREE CERTIFICATION & LABELING. [SEE 21 U.S.C. 321(QQ).]
08640
4061462990014