WITH MEXICAN-STYLE RICE & BEANS
20g of protein
BOLD FLAVOR MEXICAN
INSPIRED RECIPE
READY IN minutes
KEEP FROZEN COOK THOROUGHLY
4 8.8 OZ BOWLS NET WT. 2.2 LB (1KG)
Slow-cooked, tender beef marinated in a rich blend of spices and herbs, then simmered to perfection. Served over a bed of Mexican-style rice with black beans, and topped with queso fresco and pickled onions.
Embark on a Flavor-Fueled Journey At 200 Lands, we curate a symphony of global tastes in each meticulously crafted bowl. Our culinary mavericks redefine frozen cuisine, delivering modern, internationally-inspired indulgence straight to your table.
A dish with centuries of history, Birria is traditionally stewed in an adobo sauce made of chiles, garlic, vinegar, herbs and spices (including cumin, bay leaves, and thyme) before being slow-cooked in a flavorful broth. Historically, Birria was the regional name given in the state of Jalisco and surrounding areas to what is known as Barbacoa, meats cooked or roasted in a pit or earth oven, in other regions of Mexico.
This beloved dish is often served during celebratory occasions and is a centerpiece of special festivities in Mexican culture.
COOKING INSTRUCTIONS:
MICROWAVE 1100-watt
• Remove plastic film.
• Microwave on high for 3-5 minutes*.
• Let stand for 1 minute before serving.
OVEN
• Preheat oven to 350° F.
• Remove film from oven-safe bowl.
• Cover bowl with aluminum foil and place on a baking sheet.
• Place baking sheet on center rack and cook for 20-25 minutes* until cooked throughout.
• Let stand for 1 minute before serving.
KEEP FROZEN UNTIL READY TO HEAT DO NOT FREEZE THAWED PRODUCT
*FOOD SAFETY INSTRUCTIONS Appliances vary slightly, cook until internal temperature reaches 165° For higher. CAUTION: BOWL AND CONTENTS WILL BE HOT OVEN SAFE BOWLS Oven temperature should not exceed the recommended 350° F. Not air fryer safe.
INGREDIENTS: Rice, Beef (Beef, Water, Salt, Sodium Phosphate, Sugar, Flavoring), Guajillo Chile Paste (Water, Dried Guajillo Chiles), Black Beans, Queso Fresco Cheese (Cultured Pasteurized Part Skim Milk, Sea Salt, Enzymes), Tomato Paste (Tomato Paste, Citric Acid), Blended Oil (Soybean Oil and Olive Pomace Oil with Annatto), Red Onion, Cilantro, Water, Lemon Juice, Lime Juice, Garlic, Tropical Seasonings (Salt, Dehydrated Garlic and Onion, Spices, Extractives of Paprika, Annatto), Beef Base, (Cooked Beef Ribeye Including Beef Juices, Sea Salt, Yeast Extra, Canola Oil, Corn Syrup, Potato Flour, Beet Fat, Natural Flavor, Molasses), Lime Zest, Salt, Cumin, Natural Flavor (Natural Flavor, Maltodextrin), White Pepper, Turmeric, Xanthan Gum, White Vinegar, Granulated Sugar. CONTAINS: MILK, SOY.
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