Pizza Roncadin Mushroom & Truffle Pizza
Pizza Roncadin Mushroom & Truffle Pizza
NATURALLY FLAVORED with garlic sauce, cheese, seasoned mushrooms and truffled mushroom sauce.
LAVA STONE WOOD FIRED PIZZA
KEEP FROZEN - COOK THOROUGHLY
3-Pack
NET WT 46 OZ (2 LB 14 OZ) 1.305 KG
3X {15.3 OZ (435 G)}
Just 4 Ingredients In Our Dough: Flour - Water - Extra Virgin Oil - Salt - Yeast
24 HOURS LEAVENING
COOKING INSTRUCTIONS
Remove the pizza from the packaging. In the traditional oven:
1. Pre-heat the oven up to 425°F.
2. Place the frozen pizza directly on the middle oven rack.
3. Bake for 14 to 16 minutes, until the cheese melts and the crust turns to a light golden brown.
4. Once the pizza achieves desired crispness remove from oven and let stand 1 minute.
Do not refreeze after defrosting. Consume after baking.
KEEP FROZEN COOK THOROUGHLY
INGREDIENTS: WHEAT FLOUR, WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PASTEURIZED CREAM, PORTOBELLO MUSHROOMS, GRILLED CREMINI MUSHROOMS, TRUFFLED MUSHROOM SAUCE (CHAMPIGNON MUSHROOMS, SUNFLOWER OIL, WATER, SUMMER TRUFFLE, SALT, TRUFFLE NATURAL FLAVOR, DRIED GARLIC), GRATED HARD CHEESE (PASTEURIZED MILK, SALT, STARTER CULTURE, MICROBIAL RENNET), SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, SALT, PARSLEY, CORN STARCH, LEMON JUICE, ROASTED GARLIC PUREE, GARLIC PUREE, DRIED RED PEPPER FLAKES, BLACK PEPPER, YEAST. CONTAINS: WHEAT, MILK.
PRODUCED BY RONCADIN INC. 220 N FAIRWAY DR 60061 VERNON HILLS IL
RONCADIN.COM
ITEM N° 1740500
60012 62301