Bibigo® Steamed Dumplings — Chicken & Vegetable | Sauce Included

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nutriking
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Bibigo® Steamed Dumplings — Chicken & Vegetable | Sauce Included

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Bibigo Steamed Dumplings Chicken And Vegetable Ingredients Nutrition Facts

Bibigo Steamed Dumplings Chicken And Vegetable Cooking Directions


Juicy Dumplings with Chicken and Vegetables
Share Korean Flavor
찐만두
Self-Venting Tray — Ready in 1:45 Mins
36 Fully Cooked Dumplings
6 Individually Wrapped Trays
6 Dipping Sauce Packets
Fully Cooked | Keep Frozen
NET WT. 39.6 OZ (2.47 LB) 1.12 kg

WHY ARE BIBIGO DUMPLINGS DIFFERENT?
EACH BIBIGO KOREAN-STYLE DUMPLING IS CAREFULLY CRAFTED, FROM THE THIN WRAPPERS ALLOWING FOR A LARGER FILLING TO WRAPPER RATIO, TO THE PERFECT BALANCE OF SAVORY CHICKEN AND VEGETABLES. WHETHER AS A QUICK SNACK FOR THE KIDS OR AN APPETIZER, BIBIGO STEAMED DUMPLINGS ARE READY TO MICROWAVE AND SERVE IN JUST 1:45 MINUTES.

ENJOY CONVENIENCE AND QUALITY WITH BIBIGO STEAMED DUMPLINGS.

HEATING DIRECTIONS | MICROWAVE

Place the package directly into microwave (1200W) and heat on high for 1:45 minutes. (Do not cut or tear the bag)
Let the package stand for 1 minute before removing from microwave (recommended).
Tear across the top and cautiously pull the tray out of the bag. Be careful! The contents will be very hot.
Serve BIBIGO Steamed Dumplings directly from the tray or transfer to a plate and enjoy!

STEAMING INSTRUCTIONS:
Tear open pouch and place dumplings in steamer (remove from tray). Steam for 3-4 minutes. Place sauce packet in warm water to thaw.

OTHER

Reheating is not recommended for this product.
NOT for frying, baking, conventional oven or other direct heat appliance use.
Keep frozen until ready to heat, do not thaw.
Refrigerate or discard any unused portion.

Serving Suggestion.

ITEM 107699
8 07176 71144 6

INGREDIENTS:
FILLING: CHICKEN, CABBAGE, ONION, SOUP BASE (WATER, GELATIN, YEAST EXTRACT, SALT, SHITAKE MUSHROOM POWDER, DRIED SHIITAKE MUSHROOM), CONTAINS 2% OR LESS OF: SESAME OIL, SUGAR, YEAST EXTRACT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SALT, SEASONING YEAST EXTRACT FLAVORING, SALT, GINGER POWDER, BLACK PEPPER.
DOUGH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FOOD STARCH, CONTAINS 2% OR LESS OF SALT, VEGETABLE OIL.

CONTAINS: SOY, SESAME, AND WHEAT.

Nutrition Facts — Steamed Dumplings
6 servings per container
Serving size: 1 tray (170g)
Amount per serving: Calories 240
Total Fat: 7g (9%)
Saturated Fat: 1.5g (8%)
Trans Fat: 0g
Cholesterol: 40mg (14%)
Sodium: 600mg (26%)
Total Carbohydrate: 29g (11%)
Dietary Fiber: 2g (7%)
Total Sugars: 2g
Includes 1g Added Sugars (2%)
Protein: 15g
Vitamin D: 0.1mcg (0%)
Calcium: 30mg (2%)
Iron: 1.6mg (10%)
Potassium: 180mg (4%)

INGREDIENTS: (Dipping Sauce)
SAUCE: SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SUGAR, WATER, DISTILLED VINEGAR, GREEN CHILI PUREE, ONION FLAVOR (CANOLA OIL, ONION EXTRACT, FLAVOR).

CONTAINS SOY AND WHEAT.

Nutrition Facts — Dipping Sauce
6 servings per container
Serving size: 1 packet (17g)
Amount per serving: Calories 25
Total Fat: 0g (0%)
Saturated Fat: 0g (0%)
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 370mg (16%)
Total Carbohydrate: 6g (2%)
Dietary Fiber: 0g (0%)
Total Sugars: 4g
Includes 4g Added Sugars (8%)
Protein: 1g
Vitamin D: 0mcg (0%)
Calcium: 0mg (0%)
Iron: 0.1mg (0%)
Potassium: 0mg (0%)

MANUFACTURED BY: SFC GLOBAL SUPPLY CHAIN, INC.
MARSHALL, MN 56258 U.S.A.
© 2024. ALL RIGHTS RESERVED.
1.800.231.1441 www.bibigousa.com
Find us on 𝕏 @bibigo.com
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